Gites with pools image1
GITES WITH POOLS.
  We Specialise in Gites and Cottages with Pools in the South Vendee. France.
 
 
Receipes
Coquille de Poisson
Preparation Time  20 Mins           Cooking Time. 20 Mins           Difficulty = simple
    Serves   4 people
200g of cold fish (cod, Hake, whiting etc.)
3 onions.
2 garlic cloves.
3 desert spoonsfulls of Parsley.
60g of butter.
8 desert spoonsfulls of Bechamel sauce made from 50g of butter, 2 desert spoons of flour, and ¼lt of milk.
4 desert spoonsfulls of bread crumbs.
salt and pepper
 
1. Prepare the Bechamel sauce.

2. Peal the onions and finely slice, in a
    casserole on medium heat add the onions 
    to 40g of butter and cook till transluscent.

3. Add the fish to the onions and stir in the
    bechamel sauce using a wooden spoon.

4. Peel and finely chop the garlic then add
    with the parsley to the mixture.season
    with salt and pepper.

5.  Devide the mixture into individual dishes.

6.  Cover the mixture with the bread crumbs
     add a knob of butter and put the oven for
     15mins at 200° (mark 6)


  
Preparation.
Serve as an entree with a Muscadet sur lie wine
Home                      Return to article menu
 
                              Contact | About us | Links | Site map |home |

  ©www.gites with pools.co.uk, for your holiday gites in the Vendee.
    Home
    Our Gites
BOOKING
PRICES
Group Accommodation
Getting There
Picture Gallery
       On Site
    Our Pools
    Our Gardens
   Games & Sports
       Information
  Discount Ferry prices
   Articles
  BLOG
Off site activities
    Eating Out
  Local Attractions